Treat yourself to culinary excellence.
Imagine being able-bodied to sit down at an intimate dining experience exclusively curated just for you by some of the world ’s sound chefs . Seem out of reach ? On November 4 and 5 , globe - renowned Chef José Andrés , CEO and co - founder ofJosé Andrés Groupalongside Chef Dominique Crenn , possessor of the three - Michelin - starred eating place , Atelier Crenn , did just that . The two hosted a individual dinner party at cellaret , Andrés mellow - end , avant garde , eating place in Washington , D.C — exclusively for Capital One cardholders .
“ When couch together menu for our guests , my team and I , we most wait forward to check how they respond to the solid food and in the end interact with one another , ” Andrés said . “ Ultimately , when produce a carte for a serial like this one , my goal is to create a culinary journey that guests will venture on together . I want the dishes we create to link our buffet car and fetch them nigher to one another . ”
Between Crenn and Andrés — a aborigine of Spain who showed off his “ Immigrants Feed America ” liothyronine - shirt under his chef ’s jacket to guests — diner divvy up 28 line of elaborately - plot bag served with wine-colored pairings from expert sommeliers . dish antenna included gougére , bahn Secret Intelligence Service , cauliflower caviar , a pumpkin tart , a hojicha donut , and beet tartare . The spirits for the evening included a cozy hot toddy and coffee whisky in the dessert dish . Edgar Guest were served spoonfuls of decadent menu while savour colorful , bubbly cocktails and laughs with the chefs like all were old friends .
PHOTO: COURTESY OF CAPITAL ONE
Dining in premier eating place with renowned chefs like Andrés and Crenn may seem like something reserved for only the elite few , but Capital One cardholders now have particular access . WithCapital One Dining , Capital One rewards cardholder can experience Michelin - starred dining effect at some of the top restaurants in the country , in some fabulously undivided , intimate options . Capital One Dining also sets aside reservations at over 350 restaurants — many of which were hand pick out by Andrés himself — in 11 city across the U.S. so more masses can experience some of the best - in - class , sought - after culinary destinations in the world .
Capital One has also partnered with Crenn , knowing her culinary imagination and expertness would add together cultural layer to the curation of Capital One Dining and this event ’s inner context . “ When they present me with the opportunity to be affect with their new dining curriculum , Capital One Dining , earlier this year , I see it as an amazing opportunity to join with their cardholders and inspire them to discover unequalled and unexpected combination through their culinary experiences , ” she order .
“ Restaurants are where the stories , our histories , our biotic community come to sprightliness , whether it ’s a conversant home of comfort food , a taste card pushing the bounds of creativity , or a cocktail or glass of wine-coloured that transports us to a faraway post , ” Andrés said . So for their guests , Andrés hopes diners are enliven and leave the table enriched with a new understanding of food and refinement . He and Crenn designed the specially curated menus to produce a once - in - a - life-time dining experience for guests , while showing off what his team at cellaret does best .
PHOTO: COURTESY OF CAPITAL ONE
“ I want my guest to leave with an intellect of the taradiddle behind each dish , as well as experience all of the sensory faculty and emotions from their culinary journey , ” Crenn said . “ My goal is to make everyone find their meal was more than just food — I desire them to be engaged by the entire experience and recollect it for a very farseeing time . ”
Using the Capital One app or web site , reward cardholder can reserve a table and even personalize the experience to their dining predilection . With this perk , intellectual nourishment lovers will not only learn more about solid food and flavour , but also gain an understanding about acculturation from passionate chefs . If you ’re ready for your own once - in - a - life dining experience , visitCapital One Diningto learn more .
Make your reservations today at any of our restaurant picks in these major cities : Chicago -Bazaar MeatChicago -Gibsons ItaliaChicago -VirtueCoral Gables -Zitz SumCulver City -ettaLos Angeles -Agua VivaLos Angeles -OtiumLos Angeles -RossobluNew York City -CoteNew York City -Felix TrattoriaNew York City -IrisNew York City -La Barra at Mercado Little SpainNew York City -Silver ApricotSan Francisco -CotognaSan Francisco -NariSan Francisco -Turntable at Lord StanleyMiami Beach -The Bazaar by José AndrésMiami -ItamaeMiami -LEKUMiami -UchiPlay Del Rey -Playa ProvisionsWashington , D.C. -AnjuWashington , D.C. -The Duck & The PeachWashington , D.C. -JaleoWashington , D.C. -Oyster OysterWashington , D.C. -Rasika Penn Quarter
PHOTO: COURTESY OF CAPITAL ONE
