The Colorado Burger will also now be available across the country.
Smashburger is freshen up its bill of fare for springiness . The revamp , which the fast casual burger chain wind out at locations nationwide on Tuesday , introduces two unexampled card items , expand memory access to a regional burger , and even impart back a seasonal classic .
permit ’s start with the all - new offerings : Adult Chicken Tenders and Scorchin ' Hot Chicken Tenders . The tenders are available in three- and five - opus gild , with a alternative of BBQ , Ranch , or Honey Mustard sauce . The Scorchin ’ Hot Tenders — inspired bythe sandwich of the same name — are also covered in Nashville Scorchin ’ Hot flavouring , harmonise to the chain .
" As a culinary food for thought - focus brand , we bear on to take an aggressive approach into computer menu institution and have go on to broaden our product portfolio with the launching of these two Chicken Tender offerings , " Carl Bachmann , president at Smashburger , saidin a printing press release . " After the success of our non - burger offerings , like the Scorchin ' Hot Crispy Chicken Sandwich , we want to offer our guests a more convenient way to enjoy some of Smashburger ’s high calibre chicken products . ”
Courtesy of Smashburger
Along with the tenders , Smashburger will also make the Colorado Burger a permanent computer menu item nationwide , following its previous success in — you guessed it — Colorado . This hefty cheeseburger is made with Angus beef , grill Anaheim chiles , melted American cheese and pepper jack cheeses , and mayo — all served on a blue crispen chipotle bun .
TheBeer Battered Pacific Cod Sandwich , a seasonal favorite , is also on the novel fare , though it wo n’t be around for long . Available until April 19 , the sandwich features wild - catch Pacific cod dip in a lager - infused batter and topped with American high mallow , wampum , tomato , and tartar sauce .
Fresh lunch selection all around , y' all .
Courtesy of Smashburger
