A new Starbucks location is opening up in Midtown . That may not seem like news program , but this one isverydifferent from your common coffee shop class . Starbucks Reserve ® computer memory comprise the caller ’s passion for coffee , guile and innovation . New York has been lucky enough to host several of these sites , including the Starbucks Reserve Roastery in the Meatpacking District , where you may see the roasting process at first hand , and the Starbucks Reserve store in Greenwich Village . However , theirnew locationjust open up in one of New York ’s most iconic spots : within the Empire State Building itself . Because it ’s such a legendary building , we had to check it out and report back . Here ’s what we study :
The Empire State Building® inspired its design
Spanning three stories and 23,000 straight feet , the brand - novel Starbucks Reserve fund houses a ground trading floor to - go antagonistic , downstairs lounge and coffee bar , and upstairs restaurant and cocktail Browning automatic rifle . In each space , aspiration was taken from the Empire State Building while making the venue feel unambiguously Starbucks , too . Local artists lent their signature to the design , creating several mural that play up Starbucks ' history in the coffee bean world . An nontextual matter deco artistic permeates the space , and even little details like pall and elbow room divider evoke the architectural story of the Empire State Building . The earth floor is low - Francis Scott Key but sophisticated , feeling like a mellow - end take on your typical region Starbucks cafe , and offers the brand ’s jammed lineup of Italian fare from Princi , java drinks to go , plus Starbucks Reserve beans to take home .
Heading upstairs ( past a three - account wall painting showcasing the coffee tree growing and brewing process ) contribute you to the restaurant , arrange to allow for large groups and intimate board alike , where they ’re serving up dinner , cocktail , and more . Again , the art deco influences are everywhere , from the exposed brand beam columns to the gorgeous full streak .
The last floor , the below - soil lounge area , have reservable private rooms and coffee bars set up for tastings and classes . If you ’re friends with a whiskey - coffee aficionado , maybe they ’d wish to tryWhiskey Barrel - Aged 101 . Martini lovers can try theEspresso Martini Flight Fundamentalsworkshop , while those of all age can sign up for theSpirit - Free Spritzesclass .
Courtesy of Starbucks Reserve
There’s way more than coffee on the menu
Right now at the upstairs eatery , you may bar in to try the shareable bites like labneh yogurt with blistered tomatoes and polenta chips , as well as more blanket main track , like chicken cacciatore and lasagna bolognese . We were also able to get a first - look at brunch inspection and repair , set to open up soon , which will include mushroom cloud frittata and sourdough waffle , top with a homemade burnt umber syrup , of course . For sweet , the whiskey barrel - aged baba and a flight of affogatos total a smoky - sweet combo to the menu .
We also got a sense of taste of the restaurant ’s shareable cocktail , including an Empire Negroni , infuse with Starbucks ' custom Empire State Building portmanteau word coffee , and the Siren Tea Punch with chamomile - infuse tequila . Each was served up in vintage absinthe decanters for an Insta - friendly presentation .
The downstairs is really where Starbucks Reserve squad ’s sexual love of coffee smoothen : the entire quad is dedicated to sample distribution , instruct , and appreciating every potential dash of java . Here , we had the chance to test our hand at pour - over coffee experiment , a demo of the largerBrewtender For A Dayworkshop offered there . We learned all about the science of brewing a gross cup , and explore the aromatics of the roast while soaking our beans to perfection . Afterwards , we sip on cold - elicit espresso , made with a proficiency that extracts less oil color from the bean during brewing , giving it a lighter texture and smoother taste . This cold - take out espresso is integrate in two unique drinks we bewilder to try : an Iced Americano topped with an Apple Foam , and their Malted Milkshake made with vanilla extract gelato and mordant lemon .
Courtesy of Starbucks Reserve
How to see it for yourself
If you just want to pop in for a potable or snack , the emplacement is subject from 7 am to 10 phase modulation most day . Not only that , but the web site is now taking booking for their workshops , which are extremely urge . Our suggestion : correspond out theInnovation Barexperience and try out the fresh Cold Pressed Espresso — the Malted Milkshake with black lemon is worth the Leontyne Price of accession on its own . For a full tilt of workshop and experiences , plus menus and other selective information , delay outthe website .
Courtesy of Starbucks Reserve
